Monthly Food Commodities Bulletin in November   2011 Monthly Food Commodities Bulletin in December 2010 [239 KB]  
  Monthly Food Commodities Bulletin in September  2011 Monthly Food Commodities Bulletin in December 2010 [256 KB]
  Monthly Food Commodities Bulletin in August       2011 Monthly Food Commodities Bulletin in December 2010 [316 KB]
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  Monthly Food Commodities Bulletin in September 2012 Monthly Food Commodities Bulletin in December 2010 [260 KB]
- Monthly Food Commodities Bulletin in August 2012 Monthly Food Commodities Bulletin in December 2010 [292 KB]
  Monthly Food Commodities Bulletin in April 2012 Monthly Food Commodities Bulletin in December 2010 [244 KB]
  Monthly Food Commodities Bulletin in March 2012 Monthly Food Commodities Bulletin in December 2010 [247 KB]  
  Monthly Food Commodities Bulletin in February 2012 Monthly Food Commodities Bulletin in December 2010 [324 KB]
  Monthly Food Commodities Bulletin in January 2012 Monthly Food Commodities Bulletin in December 2010 [244 KB]
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  Monthly Food Commodities Bulletin in August2014 Monthly Food Commodities Bulletin in December 2010 [864 KB]
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  Monthly Food Commodities Bulletin in April2014 Monthly Food Commodities Bulletin in December 2010 [232 KB]
  Monthly Food Commodities Bulletin in March2014 Monthly Food Commodities Bulletin in December 2010 [276 KB]
  Monthly Food Commodities Bulletin in February2014 Monthly Food Commodities Bulletin in December 2010 [264 KB]
- Monthly Food Commodities Bulletin in January2014 Monthly Food Commodities Bulletin in December 2010 [296 KB]
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Monthly Food Commodities Bulletin in May 2013 Monthly Food Commodities Bulletin in December 2010 [280 KB]
 Monthly Food Commodities Bulletin in February 2013 Monthly Food Commodities Bulletin in December 2010 [278 KB]
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At a time when the attention of the scientific community was focused on technological advances in agriculture based primarily on the development of high yielding varieties, it came to be perceived that social, economic and institutional factors required equal attention if such technological advances were to serve farmers and consumers alike over the long term. The HARTI was established in order to generate a range of policy analysis that would cover those key determinants of human and resource development in the agrarian sector. The institute was established in 1972 as a statutory board in collaboration with the UNDP/FAO, which functions under the Ministry of Agriculture.
It has developed into the premier national Institute in the field of socio-economic research relating to the use of land and water in Sri Lanka and has also developed the requisite skills and infrastructure for providing relevant training to farmers, field workers and managers in both the state and non-state sectors. The name of the Institute was changed as Hector Kobbekaduwa Agrarian Research and Training Institute in February 1995.

International Collaborations

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Latest Publications

Socio-Economic Condition of Diary Industry in Mahaweli H Area

Socio-Economic Condition of Diary Industry in Mahaweli H Area

By Sagarika Hitihamu and S.Epasinghe HARTI Research Rep ...

VIABILITY OF CONTROLLED ENVIRONMENTAL AGRICULTURE FOR VEGETABLE FARMERS IN SRI LANKA

VIABILITY OF CONTROLLED ENVIRONMENTAL AGRICULTURE FOR VEGETABLE FARMERS IN SRI LANKA

By Sharmini.K.Kumara,Renuka Weerakkody and Epasinghe S. & ...

SOCIO ECONOMIC FACTORS AFFECTING THE PRODUCTIVITY OF GREEN GRAM

SOCIO ECONOMIC FACTORS AFFECTING THE PRODUCTIVITY OF GREEN GRAM

By Rasika Wijesinghe,I.P.P.M.Wijesinghe and A.M.S.Per ...

 

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